What's On Tap

Main Stays:

These beers are brewed year round and can always be found on tap at all three locations. Each restaurant will have a variety of seasonal and specialty beers on tap as well.

Island Mesa Blonde
Our Blonde is a traditional English ale.  A light golden hue, subtle hoppy flavor and dry crisp finish make the Island Mesa Blonde our lightest beer in color and taste.  This is a great choice for people new to craft brewed beer.
5.2% ABV   25 IBU

Highside Hefeweizen
A traditional German style wheat beer, our Hefeweizen is unfiltered.  A unique Bavarian yeast strain produces distinct clove and citrus flavors as well as a banana aroma.  The Highside Hefe is a crisp and refreshing example of a classic style.
5.25% ABV   20 IBU

Lands End Amber
Deep copper in color, this German style Altbier is a remarkable beer with a crisp clean finish.  Lands End Amber balances the rich character of specialty malts with the mild aroma and bitterness of three hop additions.
5.5% ABV   28 IBU

Standing Wave Pale Ale
Rich amber in color with a distinctive hoppy characteristic, the Standing Wave Pale Ale is brewed in a traditional English style with Crystal malts and a select variety of American hops.
5.5% ABV   50 IBU

Broken Oar IPA
Modeled after the traditional British India Pale Ale, our Broken Oar IPA is deep golden in color with big malt flavors balanced with a strong hop finish.  We dry hop this beer with Cascade and Centennial hops to provide a noticeable floral aroma.
6.5% ABV   80 IBU

Pigasus Porter
The Pigasus Porter is dark brown in color with an emphasis on chocolate and roasted barlety, rounded out by a pleasant coffee finish.  Surprisingly light bodied, this beer drinks lighter than it looks.
4.75% ABV   25 IBU

Black’s Bridge Stout
Black’s Bridge Stout draws it character from its malt profile.  This American style stout is nitrogenated, giving it a smooth milky quality complimenting its assertive chocolate, coffee and roasted flavors.
6% ABV   40 IBU

Rotating Seasonals and Specials

Das Doppelbock

A traditional strong dark bock lager weighing in at over 7% ABV. A warming beer perfect for cooler temps. Caramel and toffee aroma leads to tones of dark stone fruits , but the sweetness in the beer is perfectly balanced by a light hop bitterness and carbonation that refreshes the palate. Pair this beer with sweet or savory foods to enhance their flavor or match with spicy dishes to cut the heat.

Chinook IPA 

This IPA features a simple and clean malt bill focusing on the light, clean, and crisp nature of the American 2 row malt. Simplicity in the malt character allows the single hop used to be highlighted in all phases.  From bittering to aroma the Chinook hop shines.
6.6% ABV 100 IBU

Chill Pils

This naturally carbonated pilsner is inspired by traditional continental styles. Its clean and crisp malt profile delivers a faint sweetness to accompany the mild and earthy hop finish,
5.2% ABV 40 IBU

Edgewater Brewery

Das Doppelbock

A traditional strong dark bock lager weighing in at over 7% ABV. A warming beer perfect for cooler temps. Caramel and toffee aroma leads to tones of dark stone fruits , but the sweetness in the beer is perfectly balanced by a light hop bitterness and carbonation that refreshes the palate. Pair this beer with sweet or savory foods to enhance their flavor or match with spicy dishes to cut the heat.

While digging through the cellar we happened upon a few kegs of Brown Ale, the base beer that we used to top off the barrels of our Popular "Cherry Bourbon Brown".  Further digging also produced a few kegs of the base beer used to top off our "Demise of Ivan" Russian Imperial Stout.  As barrels age for an extended period of time, the liquid  in the barrels evaporates, This is called the "Angel Share".  These kegs were intended to top off those barrels, filling them up completely, to eliminating oxygen in the barrel.  Both of these beers have never seen the inside of a barrel, and these kegs of Brown have never seen cherries.  Both were aged for two years in stainless kegs. It's fun to find things in the cellar that have been forgotten about, and we wanted to share these 2015 vintages with YOU.  
 
The Brown 
Inspired by the English Brown Ale, our Brown is similarly malt-forward, with notes of caramel, chocolate, nut and biscuit.  The Malts are showcased at the front of this beer, with a medium body and not to dry. The hops play a supporting role in the finish, with a subtle bitterness and hop aroma.
 
The Russian Imperial Stout
This Rich, and complex Stout is intense, with a deep malt backbone and full body.  Warming, with notes of dark chocolate, coffee, caramel, toffee, and roasted marshmallows.  Perfect for a cold fall evening, or anytime you can find one in your glass.  Its fun to taste the subtle nuances of this beer compared to the bottled version, as this beer has never seen a spirit barrel.  The wonderful result is s raw, complex, version of the style.

Kannah Creek Brewing Company West (Fruita)

Fruita Kolsch 

Styled after German Kolsch. Light, clean beer with subtle hoppiness. Mild herbal spicy aroma and golden in color.
5.6% ABV 25 IBU

Chill Pils

A light blonde German lager slightly hoppy with a floral aroma. A crisp, clean Pilsner perfect for summer drinking on the patio.
5.7% ABV   40 IBU

Das Doppelbock

A traditional strong dark bock lager weighing in at over 7% ABV. A warming beer perfect for cooler temps. Caramel and toffee aroma leads to tones of dark stone fruits , but the sweetness in the beer is perfectly balanced by a light hop bitterness and carbonation that refreshes the palate. Pair this beer with sweet or savory foods to enhance their flavor or match with spicy dishes to cut the heat.



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